SPINACH AND VEGAN CHEESE PIZZA

Ingredients:

• Vegan pizza dough (homemade or store-bought)

• Tomato sauce

• Fresh spinach, washed and chopped

• Vegan cheese, grated (such as cashew-based or tapioca-based vegan cheese)

• Seasonings to taste (such as garlic powder, oregano, pepper)

  Instructions:
  

• Preheat the oven according to the instructions on the pizza dough package.

• Roll out the pizza dough on a pizza pan, following the package instructions or your homemade recipe.

• Spread a generous layer of tomato sauce over the dough, leaving a border around the edges.

• Distribute the chopped spinach evenly over the tomato sauce. Use as much spinach as desired.

• Sprinkle the grated vegan cheese on top of the spinach. The amount of cheese depends on your personal preference.

• Season with garlic powder, oregano, pepper, or other seasonings of your choice to enhance the flavor.

• Place the pizza in the preheated oven and bake according to the pizza dough instructions, usually until the crust is golden and the vegan cheese melts.

• Remove the pizza from the oven and let it cool for a few minutes before slicing into slices.

Now you can enjoy a delicious Spinach and Vegan Cheese Pizza! Remember that you can customize the recipe to your liking by adding other ingredients such as onions, bell peppers, or mushrooms if desired. Enjoy!